vegan desserts???

i bet you couldn't tell if this was a vegan cupcake???

Ive was recently watching an episode of cupcake wars and their was this duo of girls competing who called themselves the all vegan team. i thought to myself man these girls are stupid theres no meat in cupcakes so all cupcakes are vegan. then one of my friends explained to me that vegan not only means no meat it also mean absolutely no animal products so non dairy items all soy and stuff like that. I when she said that i kind of felt a little dumb because i didn't know that. About a week later i went on this website www.vegancupcakerecipes.com and i saw some interesting desserts one that caught my eye was the red velvet white chocolate vegan cupcake as you can see in the picture above. all you have to do is get
6 oz non-dairy white chocolate bars
6 Foil cupcake liners
6 oz vegan white chocolate
4 oz vegan whipped cream (1 2/4 c soy milk, 2/3 c melted margarine – 80% fat is best); warmed
1/4 c apple sauce
3/4 c soy yogurt
1/4 c soy milk
add red food coloring until desired red is achieved

after all the mixing is done separate into individual cupcake liners and bake in the oven at 350 degrees. normally people tell you a time to follow but i just check on them regularly to make sure they stay moist and have good texture. So after the cupcakes cooled and I added the white chocolate butter cream i tried them and when i say these cupcakes were amazing i mean it. they were the best tasting I've ever had. and the healthiest. i would recommend these to anyone. Enjoy!!!!!!